💼 About This Role

You'll lead a sweetgreen store as Head Coach (General Manager), inspiring your team and driving operational excellence. You'll use data-driven insights to optimize performance and deliver exceptional guest experiences. This role combines people leadership, financial acumen, and a commitment to building healthier communities through real food.

🎯 What You'll Do

• Lead team balancing people, operations, and business performance
• Maintain high food quality, safety, and cleanliness standards
• Drive sales and profit by analyzing reports and managing costs
• Troubleshoot systems and prioritize daily operations

📋 Requirements

• 3+ years in food service with 2+ years hands-on management
• Experience hiring, developing, training, and motivating teams
• Skilled in planning, managing, and forecasting financials, labor, and inventory
• Proven ability to lead and mentor teams collaboratively

✨ Nice to Have

• High-volume, fast-paced restaurant experience
• Hands-on experience with local, organic, sustainable products
• ServSafe Manager or Regional Manager Food Safety Certification

🎁 Benefits & Perks

• 💰 Competitive base salary + 20% bonus potential
• 🏥 Medical, dental, + vision plans
• 🏖️ Paid vacation + wellness time
• 🥗 Complimentary greens and Sweetgreen swag
• 🚀 Clear career path for personal and professional development

📨 Hiring Process

Estimated timeline: 2-4 weeks · AI estimate

1. 1Recruiter Screen· 30 min
2. 2Hiring Manager Interview· 45 min
3. 3Job Shadow / In-Store Assessment· 2 hours