💼 About This Role

You'll support chefs in delivering memorable cooking classes at Sur La Table. You'll help ensure smooth kitchen operations and a clean environment. This seasonal role offers flexible hours and a passion-driven team.

🎯 What You'll Do

• Set up and break down cooking classes
• Prep ingredients and clean workstations
• Sanitize dishes and equipment
• Restock and organize kitchen supplies

📋 Requirements

• Must be 16 years or older
• 1 year retail sales or food prep experience preferred
• Valid Food Handlers Certification

✨ Nice to Have

• Proficiency in Microsoft Office Suite
• Passion for community engagement

🎁 Benefits & Perks

• 🍳 Hands-on cooking experience
• 📚 Training on products and techniques
• 🕒 Flexible schedule (12-16 hours/week)