🛠 Tech Stack

💼 About This Role

You'll lead daily store operations and inspire the team to deliver exceptional customer experiences at Sur La Table. Your core impact is driving sales performance and maintaining brand standards. This role offers the chance to develop leadership skills in a premium culinary retail environment.

🎯 What You'll Do

• Lead the sales floor daily as Manager on Duty.
• Coach team members to improve performance and engagement.
• Support onboarding and training of new associates.
• Ensure merchandise stock levels meet visual standards.

📋 Requirements

• Must be 21 years or older.
• 1 year of retail management experience.
• Strong leadership skills to develop a high-performing team.
• Proficiency in Microsoft Office and retail systems.

✨ Nice to Have

• Experience in specialty or culinary retail.
• Passion for community engagement.

🎁 Benefits & Perks

• 🕒 Flexible schedule including nights and weekends.
• 💼 Retail management experience in a premium brand.
• 📈 Performance-based sales goals and KPIs.
• 🍳 Culinary expertise training and development.