💼 About This Role

You'll lead bakery operations during weekday day shifts, overseeing a team of crew members. Your core impact is ensuring excellent customer service, efficient production, and a clean environment. This role offers free cookies every shift and flexible part-time schedules.

🎯 What You'll Do

• Provide customer service and maintain quality products
• Support store leadership and monitor production efficiency
• Delegate tasks for baking, cashiering, packaging, and cleaning
• Manage cash handling and deposits

📋 Requirements

• At least 1 year of customer service experience
• Point of Sales systems experience
• Ability to lead-by-example and motivate others
• Must be 18 years or older

✨ Nice to Have

• Outgoing, friendly, patient personality
• Detail focused and results-oriented

🎁 Benefits & Perks

• 🍪 Free cookies with every shift
• 💲 Pay $13.00/hr plus tips
• 📅 Flexible part-time work schedules
• 🎓 Excellent training & mentorship
• 📈 Achievable growth/promotion opportunities

📨 Hiring Process

Estimated timeline: 1-2 weeks · AI estimate

1. 1Application· 15 min
2. 2Phone Screen· 30 min
3. 3In-Person Interview· 45 min

🚩 Heads Up

• Role combines shift leader and crew duties without clear distinction
• Requires lifting up to 40 lbs but not mentioned in responsibilities