💼 About This Role

You'll clean and sanitize all kitchen, restaurant, and banquet utensils, dishware, glassware, and pots. You'll ensure the stewarding area is maintained in a clean and tidy manner. This role demands consistent high levels of service and professionalism.

🎯 What You'll Do

• Load, operate, and unload dishwasher
• Clean and sanitize all kitchen equipment and surfaces
• Sort and store utensils, dishware, and glassware
• Transport kitchen garbage to compactor

🚩 Heads Up

• No experience required but job asks for French language fluency