💼 About This Role

You'll lead a sweetgreen store as the Head Coach (General Manager), inspiring your team and driving operational excellence through data-driven insights. You'll balance people, operations, and business performance to build healthier communities with real food. This role offers a clear career path and the opportunity to impact your team and community.

🎯 What You'll Do

• Lead the full employee lifecycle and foster an inclusive culture
• Maintain high standards for food safety, cleanliness, and equipment
• Deliver brand-aligned guest experiences using guest metrics
• Analyze financial reports to drive sales and manage costs

📋 Requirements

• 3+ years in food service with 2+ years in hands-on management
• Experience hiring, developing, training, and motivating team members
• Skilled in planning, managing, and forecasting financials, labor, and inventory
• Hands-on experience managing and optimizing processes in a fast-paced environment

✨ Nice to Have

• Experience in high-volume, fast-paced restaurants
• Hands-on experience with local, organic, and sustainable products
• ServSafe Manager or Regional Manager Food Safety Certification

🎁 Benefits & Perks

• 💰 Competitive base salary + 20% bonus potential
• 🏥 Medical, dental, and vision plans
• 🏖️ Paid vacation + wellness time
• 🍃 Complimentary greens and Sweetgreen swag
• 📈 Clear career path for personal and professional development

📨 Hiring Process

Estimated timeline: 2-4 weeks · AI estimate

1. 1Phone Screen· 30 min
2. 2In-Person Interview· 60 min
3. 3Final Interview· 60 min