🛠 Tech Stack

💼 About This Role

You'll lead daily operations for a high-volume bakery at a rapidly growing company, focusing on team development, service excellence, and sales growth. You'll enjoy a supportive culture with mentorship and advancement opportunities.

🎯 What You'll Do

• Hire, coach, and develop a diverse part-time staff
• Lead service components including food quality and customer service
• Manage and audit inventory to maintain proper controls
• Create and execute local marketing drops

📋 Requirements

• 3+ years of management experience in restaurant or retail
• Availability to work 2-3 late shifts Thursday through Sunday
• Proficiency with MS Office and applicant tracking systems
• Strong hospitality and customer service skills

✨ Nice to Have

• Familiarity with commercial convection ovens

🎁 Benefits & Perks

• 💰 Competitive base + monthly bonus
• 🏥 Medical, dental, vision & pet insurance
• 💰 401K with contribution match
• 🏖️ 2 weeks paid vacation + 2 personal days
• 🍪 Free cookies and swag

📨 Hiring Process

Estimated timeline: 1-2 weeks · AI estimate

1. 1Recruiter Screen· 30 min
2. 2Hiring Manager Interview· 60 min
3. 3Offer· 1 day