5h ago
Sr. Manager Food Safety and Quality Assurance
Salt Lake City, Utah, United States
full-timesenior Hybridfood manufacturing
Description
Lead strategic oversight of Quality Food Safety programs across Nature's Bakery's manufacturing network, driving continuous improvement and building partnerships with co-manufacturers and internal teams. You will strengthen QFS systems, support new product commercialization, and develop governance and performance reporting to protect the brand and elevate product performance.
Requirements
- Leadership experience in quality and food safety
- Expertise in developing QFS systems and policies
- Experience managing co-manufacturer quality programs
- Strong analytical and continuous improvement skills
- Ability to collaborate across cross-functional teams
Responsibilities
- Lead best practice sharing and harmonization of QFS programs across the network
- Develop and implement QFS policies, SOPs, and standards for growth and innovation
- Support commercialization of new products ensuring process capability and risk mitigation
- Drive continuous improvement initiatives including CAPA and defect elimination
- Establish and monitor QFS KPIs and governance processes for external manufacturing
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