💼 About This Role

You'll lead the entire kitchen team at Oakland Feather River Camp, ensuring nutritious meals are delivered on time in a clean, safe, welcoming space. You'll plan menus, order supplies, supervise staff, and enforce health standards for a fast-paced summer family camp experience.

🎯 What You'll Do

• Lead and supervise the kitchen team including assistants and cooks
• Plan rotating menus and oversee meal execution for three meals daily
• Order food and supplies, track inventory, and manage budget
• Maintain sanitation and food safety standards across all areas

📋 Requirements

• 21 years or older
• 3 years of food service management experience
• Current or willing to obtain CA Food Safety Manager Certification
• Experience in institutional or large group cooking

🎁 Benefits & Perks

• 🏠 Free housing, meals, laundry, utilities, and camp store discounts
• 💰 Highly competitive transparent pay; $1,432-$1,532 per week
• 📅 Five-day work week with true time off
• 🎓 Professional leadership training provided
• 🌟 Inclusive community that values diversity