💼 About This Role

You'll lead bakery operations, ensuring product quality and team performance in a high-volume environment. You'll develop leadership skills while building a culture of accountability. This role offers a clear career development pipeline into Bakery Operations Manager.

🎯 What You'll Do

• Execute inventory rotation, scheduling, and staffing coordination
• Maintain product quality, cleanliness, and food safety standards
• Support recruiting, onboarding, and training of new staff
• Manage bakery operations independently in BOM's absence

📋 Requirements

• 1+ year leadership experience in restaurant, retail, or hospitality
• Strong operational discipline and attention to detail
• Ability to coach and develop hourly team members
• Comfortable in fast-paced, high-volume environments

✨ Nice to Have

• Experience with inventory management systems
• Bilingual skills

🎁 Benefits & Perks

• 💰 Competitive pay + bonus eligibility
• 🏥 Medical, dental, vision & pet insurance
• 🏖️ Paid vacation + wellness days
• 📈 Career development pipeline into BOM leadership
• 🍪 Free cookies every shift

📨 Hiring Process

Estimated timeline: 2-3 weeks · AI estimate

1. 1Recruiter phone screen· 30 min
2. 2Interview with Bakery Operations Manager· 45 min
3. 3Offer· N/A

🚩 Heads Up

• Role includes 'other duties as assigned' which may be broad
• Expected to 'perform all bakery roles' which may be physically demanding
• Mismatch: requires 1+ year leadership but also expects near-BOM level execution