💼 About This Role

You'll lead store operations and coach team members to deliver exceptional customer experiences. Your impact drives sales performance and creates memorable culinary moments.

🎯 What You'll Do

• Lead the sales floor as Manager on Duty (MOD)
• Coach and provide feedback to team members
• Ensure merchandise stock levels and visual standards
• Resolve customer concerns to maintain satisfaction

📋 Requirements

• 21 years of age or older
• 1 year of retail management experience
• Strong leadership and communication skills

✨ Nice to Have

• Specialty or culinary retail experience
• Microsoft Office proficiency

📨 Hiring Process

Estimated timeline: 1-2 weeks · AI estimate

1. 1Phone Screen· 30 min
2. 2In-person Interview· 1 hour