💼 About This Role

You'll oversee daily operations for a soul food restaurant in Sacramento, ensuring high guest satisfaction and operational excellence. Your core impact will be driving sales growth, profitability, and team development in a rapidly expanding Black-owned restaurant group.

🎯 What You'll Do

• Implement policies, procedures, and training programs
• Ensure guest service and food quality standards
• Manage staff training and development
• Prepare reports and schedules

📋 Requirements

• Several years as a restaurant manager
• Business math skills to analyze cost reports
• Computer proficiency in email, Word, Excel, PowerPoint
• Experience managing large staff in fast-paced environment

✨ Nice to Have

• Strong problem-solving and decision-making skills
• Flexibility and adaptability

🎁 Benefits & Perks

• 💰 Competitive salary
• 🍽️ Employee meals
• 📈 Growth opportunities in expanding company

📨 Hiring Process

Estimated timeline: 2-3 weeks · AI estimate

1. 1Recruiter Call· 30 min
2. 2Interview with General Manager· 45 min
3. 3Interview with Director of Operations· 45 min