4h ago

Kitchen Manager

Redding, CA

$66.6k-$78.6k / year

full-timemidhealthcare

๐Ÿ’ผ About This Role

You'll direct all aspects of dietary services at a behavioral health campus, ensuring compliance with policies and state standards. Your work directly impacts clients' nutritional needs and recovery journey. Join a compassionate team with 50+ years of innovative care.

๐ŸŽฏ What You'll Do

  • Direct dietary or culinary services department operations
  • Ensure compliance with policies and state standards
  • Consult with dietitian for client nutritional needs
  • Supervise dietary staff and coordinate schedules

๐Ÿ“‹ Requirements

  • High school diploma or equivalent
  • 90-hour state-approved dietary course (or complete in 1 year)
  • 1 year dietary/culinary supervisory experience in extended care

โœจ Nice to Have

  • Experience in behavioral health or skilled nursing
  • Associate's degree in dietetics or related field

๐ŸŽ Benefits & Perks

  • ๐Ÿฉบ Medical, Dental, Vision
  • ๐Ÿ’ฐ 401(k) Retirement
  • ๐Ÿ“š Scholarship Program
  • ๐Ÿ–๏ธ Paid Vacation & Sick Leave
  • ๐ŸŽ Service Awards & Holiday Pay

๐Ÿ“จ Hiring Process

Estimated timeline: 2-4 weeks ยท AI estimate

  1. 1Application Reviewยท 3-5 days
  2. 2Phone Screenยท 15-30 min
  3. 3Interview with Hiring Managerยท 45-60 min
  4. 4Background Checkยท 1-2 weeks
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