Description

You will prepare food according to standardized recipes and specifications while maintaining kitchen cleanliness and sanitation. You'll assist with inventory, receive deliveries, and wash dishes and equipment to ensure a clean work environment.

Requirements

• Compliance with all policies and standards applicable to the position
• Attendance and time standards

Responsibilities

• Prepare food according to standardized recipes and specifications with attention to sanitation, safety, and quality
• Maintain inventory levels and advise supervisor of low inventory items
• Assist in receiving items and taking inventory as required
• Wash dishes, glassware, flatware, pots, and pans using dishwasher or by hand
• Maintain kitchen work areas, equipment, and utensils in clean and orderly condition