💼 About This Role

You'll oversee all operations at a high-volume ice cream kiosk, including staff management and financial targets. You'll work closely with the founding team to drive community engagement and brand consistency.

🎯 What You'll Do

• Schedule and assign stations for employees
• Recruit, select, orient, and train staff
• Monitor sales targets and maintain budgets
• Ensure high standards of customer service

📋 Requirements

• ServSafe Food handlers license required
• 2+ years in a food retail management role preferred
• Prior experience managing a team required

🎁 Benefits & Perks

• 🍦 Employee Scoop Card – free ice cream at any shop
• 🏥 Medical, Dental + Vision Insurance with 70% employer contribution
• 💼 401k with up to 4% employer match
• 📱 Cell Phone Reimbursement Plan
• 🏖️ Paid Time Off – 3 weeks/120 hours total

🚩 Heads Up

• Requires lifting 50 lbs or more
• Hourly wage rather than salary for a General Manager role