Description

You will deliver a refined dining experience by greeting guests, taking orders, and providing attentive service in a high-volume fine dining environment. Your role is essential to ensuring seamless service and personalized hospitality for club members.

Requirements

• 2+ years serving experience in high-volume, service-driven restaurant
• Flexible availability including weekends
• Strong teamwork and hospitality-first mindset
• Knowledge of classic cocktails, wine varietals, and beer styles
• Ability to thrive in fast-paced environment

Responsibilities

• Greet guests warmly and take food and beverage orders efficiently
• Deliver food professionally while maintaining food safety standards
• Maintain menu knowledge including ingredients, allergens, and dietary needs
• Communicate with back-of-house to ensure accurate orders
• Handle tickets and follow cash-handling procedures