💼 About This Role

You'll lead bakery operations and develop team talent in a fast-paced retail environment. Your impact ensures operational excellence and team growth.

🎯 What You'll Do

• Execute inventory rotation and scheduling support
• Maintain product quality and food safety standards
• Support recruiting, interviewing, and onboarding
• Manage bakery operations in BOM's absence

📋 Requirements

• 1+ year leadership in restaurant, retail, or hospitality
• Strong operational discipline and attention to detail
• Ability to coach and develop hourly team members
• Comfortable in fast-paced, high-volume environments

✨ Nice to Have

• Experience in bakery or food production
• Previous assistant manager role
• Knowledge of inventory management systems

🎁 Benefits & Perks

• 💰 Competitive pay + bonus eligibility
• 🏥 Medical, dental, vision & pet insurance
• 🏖️ Paid vacation + wellness days
• 📈 Career development pipeline into BOM leadership
• 🍪 Free cookies every shift

📨 Hiring Process

Estimated timeline: 1-2 weeks · AI estimate

1. 1Recruiter call· 15 min
2. 2Manager interview· 45 min
3. 3Offer· 1 day