💼 About This Role

You'll support your store as a leader, strategist, and mentor, driving operational excellence and delivering exceptional guest experiences through data-driven insights.

🎯 What You'll Do

• Partner with Head Coach on hiring, onboarding, and training
• Provide hands-on coaching during peak times or staffing gaps
• Uphold food safety, cleanliness, and equipment maintenance standards
• Manage controllable costs and execute schedules

📋 Requirements

• 2+ years in restaurant management/supervisory role
• Experience managing and developing 6+ team members per shift
• Food Handler or ServSafe certification
• Must be authorized to work in the United States

✨ Nice to Have

• Experience in fast casual restaurant chains
• Hands-on experience with local, organic, and sustainable products

🎁 Benefits & Perks

• 💰 Competitive base salary + 15% bonus potential
• 🏥 Medical, dental + vision insurance
• 🌴 Paid Vacation + Wellness time
• 👶 Paid family leave
• 🥗 Complimentary greens

📨 Hiring Process

Estimated timeline: 2-4 weeks · AI estimate

1. 1Application Review· 1-2 weeks
2. 2Phone Screen· 30 min
3. 3In-Person Interview· 1 hour