🛠 Tech Stack

💼 About This Role

You'll lead store operations as Manager on Duty at Sur La Table, supporting sales and operational goals. Your core impact is creating exceptional customer experiences and driving team performance. This role offers a chance to develop leadership skills in a specialty retail environment.

🎯 What You'll Do

• Lead the sales floor as Manager on Duty overseeing daily operations.
• Provide in-the-moment coaching and feedback to team members.
• Support onboarding, training, and development of new associates.
• Ensure merchandise stock levels and visual merchandising standards.

📋 Requirements

• Retail management experience of 1 year, ideally in specialty retail.
• Must be 21 years or older at time of employment.
• Strong leadership skills to inspire and develop a team.
• Excellent communication and problem-solving abilities.

✨ Nice to Have

• Proficiency in Microsoft Office and retail management systems.
• Passion for community engagement and culinary experiences.

🎁 Benefits & Perks

• 🏖️ Flexible Schedule with 20-25 hour workweeks.
• 📚 Training & Development opportunities for associates.
• 🍳 Employee Discount on premium kitchen goods.
• 👥 Supportive Team Environment with coaching culture.
• 🎯 Performance Incentives based on sales KPIs.

🚩 Heads Up

• Part-time role with Manager on Duty responsibilities may require full-time commitment.
• Requires 1 year retail management but lists no salary range.