💼 About This Role

You'll lead bakery operations, developing your leadership skills for a future Bakery Operations Manager role. You'll execute daily operations like inventory and scheduling while coaching and developing team members for peak performance. This role offers a clear path to BOM leadership.

🎯 What You'll Do

• Execute inventory rotation and scheduling support
• Maintain product quality and food safety standards
• Assist in recruiting, interviewing, and training staff
• Manage bakery operations independently when BOM is absent

📋 Requirements

• 1+ year leadership experience in restaurant, retail, or hospitality
• Strong operational discipline and attention to detail
• Ability to coach and develop hourly team members
• Comfortable in fast-paced, high-volume environments

✨ Nice to Have

• Experience with inventory and labor management
• Previous bakery or food service experience

🎁 Benefits & Perks

• 💰 Competitive pay up to $23/hr with bonus
• 🏥 Medical, dental, vision & pet insurance
• 🏖️ Paid vacation + wellness days
• 🍪 Free cookies every shift
• 📈 Career development pipeline into BOM leadership

📨 Hiring Process

Estimated timeline: 2-4 weeks · AI estimate

1. 1Recruiter Phone Screen· 30 min
2. 2In-person Interview· 60 min
3. 3Offer· 1 week

🚩 Heads Up

• Role blends assistant and manager responsibilities without clear distinction
• Includes 'other duties as assigned' which may add unpredictable workload