🛠 Tech Stack

💼 About This Role

You'll support chefs in a Sur La Table store to ensure smooth cooking class operations. You'll help bring culinary dreams to life by engaging with guests and maintaining a clean kitchen. This seasonal role offers a flexible schedule and hands-on experience in a leading culinary brand.

🎯 What You'll Do

• Set up and break down cooking classes
• Prep ingredients and organize mise en place
• Clean and sanitize dishes and equipment
• Assist with restocking kitchen supplies

📋 Requirements

• Must be 16 years of age or older
• Valid Food Handlers Certification
• Ability to stand for up to 4 hours
• Availability to work 12-16 hours per week

✨ Nice to Have

• 1 year retail sales experience
• 1 year food prep or kitchen operations experience

🎁 Benefits & Perks

• 🏖️ Flexible schedule
• 🍳 Hands-on culinary experience
• 📚 Employee training and resources