💼 About This Role

You'll support chefs in class operations, ensuring a smooth culinary experience for guests at Sur La Table. You'll help prepare ingredients, clean workstations, and maintain a safe kitchen environment. This role offers a chance to engage with passionate home cooks in a hands-on setting.

🎯 What You'll Do

• Set up and break down classes including mise en place
• Clean and sanitize dishes and equipment promptly
• Assist with restocking and organizing kitchen supplies
• Engage with guests to create memorable experiences

📋 Requirements

• Must be 16 years of age or older
• Valid Food Handlers Certification
• Ability to lift and move merchandise up to 50 lbs

✨ Nice to Have

• 1 year of retail sales experience
• 1 year of food prep or kitchen operations experience
• Proficiency in Microsoft Office Suite

🎁 Benefits & Perks

• 🍳 Culinary training and product knowledge
• 📅 Flexible schedule with nights and weekends
• 🏬 Employee discount on Sur La Table products