💼 About This Role

You'll lead bakery operations in a fast-paced environment, ensuring quality and guest experience. You'll develop team members and step into full bakery ownership when needed, with a clear path to Bakery Operations Manager. You'll gain hands-on leadership experience in a supportive culture.

🎯 What You'll Do

• Execute core bakery operations including inventory rotation and scheduling support
• Support recruiting, interviewing, onboarding, and training of new staff
• Manage bakery operations independently in the absence of the BOM
• Maintain product quality, cleanliness, and food safety standards

📋 Requirements

• 1+ year leadership experience in restaurant, retail, or hospitality
• Strong operational discipline and attention to detail
• Ability to coach and develop hourly team members
• Comfortable working in fast-paced, high-volume environments

✨ Nice to Have

• Experience in bakery or food production
• Demonstrated readiness for a BOM role

🎁 Benefits & Perks

• 💰 Competitive pay + bonus eligibility up to $23.50/hr
• 🏥 Medical, dental, vision & pet insurance
• 🏖️ Paid vacation + wellness days
• 📈 Career development pipeline into BOM leadership
• 🍪 Free cookies every shift

📨 Hiring Process

Estimated timeline: 1-2 weeks · AI estimate

1. 1Initial Interview· 30 min
2. 2Practical Assessment· 60 min
3. 3Final Interview with BOM· 45 min