You will ensure efficient, accurate, and high-quality packing and handling of takeout and delivery orders, maintaining food safety standards and coordinating handoffs to customers and couriers. This role supports both delivery and in-house dining operations in a shared kitchen space.
As a Porter at Cote Korean Steakhouse, you will maintain cleanliness and sanitation across the restaurant, including dishwashing, polishing glassware and metal surfaces, and assisting with trash sorting. You'll support the team to ensure a seamless and exceptional dining experience for guests.
You will oversee daily restaurant operations, ensure exceptional hospitality, and manage team performance at Cote Korean Steakhouse in Miami. Your role involves maintaining DOH compliance, developing positive customer relationships, and supporting the General Manager to achieve financial goals.
You will support bartenders at a high-end Korean steakhouse in Miami's Design District by keeping the bar well-stocked, clean, and organized. Your role ensures smooth service and exceptional guest experiences.
Junior|Full-time|Restaurant
As a Food Runner at Cote Korean Steakhouse, you will be responsible for rapidly delivering food orders from the kitchen to customers, presenting dishes with detailed explanations, and maintaining table service to ensure exceptional hospitality.
You will support the dining team by providing water, tea, and coffee service, marking tables with correct utensils, and clearing dishes with finesse. This role ensures exceptional hospitality in a high-energy Korean steakhouse environment.
Junior|Full-time|Restaurant
You'll be the first point of contact for guests at **Cote Korean Steakhouse** in Miami, ensuring a warm welcome and smooth seating. Your role impacts the overall dining experience by managing reservations and maintaining a clean, organized front desk. This position offers growth opportunities in a high-end hospitality environment.